Valderrama Ocal

15,10 (VAT incl.)

Ocal Extra Virgin Olive Oil This oil is also extracted under cold pressed, and it is extremely mild, has an outstanding aroma, and an olive and fresh grass taste. Because of its mildness, it is recommended to be used for finishing of fish dishes, desserts, sous-vide and low temperature cooking. Amazing mayonnaise can be made with this oil too.

Out of stock